You are currently viewing Izelle Hoffman – Chicken Meatloaf

Izelle Hoffman – Chicken Meatloaf

Deel hierdie artikel

Izelle Hoffman – Chicken Meatloaf

Izelle Hoffman – Chicken Meatloaf

Tyd: 50 min

Bedien: 6 porsies



500g chicken mince

1 large red salad onion

1 medium yellow pepper and its pips

1 tsp fresh garlic

70g wilted baby spinach

1 tsp dried parsley

5 finely chopped whole peppadews

2 tsp onion powder

1 tsp Soya sauce - Tamari sauce

1 tbsp Honey

1 tsp Salt

2g Ground black pepper

1 large egg



Pre heat oven to 200’C

Make use of a large mixing bowl.

Chop the red salad onion into small pieces

Chop the pepper into small pieces and keep the pips.

Add the Onion, pepper and pips to the chicken mince.

Add the freshly minced garlic, parsley, onion powder, soya sauce, honey, salt, ground black pepper, chopped wilted spinach and chopped peppadews

Mix well.

Whisk the egg separately and add to the mince. Mix well.

Prepare a bread pan with baking paper

Transfer chicken mix to breadpan

Distribute evenly

Drizzle with olive oil and honey

Garnish with sesame seeds and finish off with a sprinkle of almond frour

Place in the oven for 40min

Bedien met:

For garnish

1 tsp sesame seeds

1/2 tsp honey

1/2 tsp olive oil

Almond flour


Deel hierdie artikel

Leave a Reply