Boodskappe LUISTER NOU
Izelle Hoffman – Soetkoekies

Izelle Hoffman – Soetkoekies

Deel hierdie artikel

Izelle Hoffman – Soetkoekies

Izelle Hoffman – Soetkoekies

Tyd:

10 Min

Bedien:

15 – 20 mense

Soet

Bestanddele:

200g almond flour

200g tapioca flour

(cassava flour)

30g tahini

1 tsp bicarb of soda

4 tsp cinnamon

1/2 tsp Oryx desert salt

1 tsp vanilla essence

4 tbsp raw honey

60ml olive oil

1 egg whisked

Metode:

Pre heat oven to 220˚C.

Line a baking tray with baking paper.

Mix all the ingredients together except for the egg, beat it separate before adding to the mix.

Mix and knead well till firm cookie dough.

Refrigerate for an hour.

Roll dough out and cut into shapes with cookie cutters.

Bake for 8-10min.

Deel hierdie artikel

Leave a Reply

Close Menu