Lanadene Bron – Springbok melktertjies
Lanadene Bron – Springbok melktertjies Lanadene Bron – Springbok melktertjies Tyd: 30 Min Bedien: 4 TertjiesSoet Bestanddele:Kors: 45 g Ongesoute botter 35 g Strooisuiker 2 Eiergele 1 g Sout 90…
Fortunato Mazzone – Fegatini di pollo alla mostarda
Fortunato Mazzone – Fegatini di pollo alla mostarda Fortunato Mazzone – Fegatini di pollo alla mostarda Tyd: 30 Min Bedien: 4 PersoneVleis Bestanddele:500 g Fresh raw chicken livers well drained…
Pellie Grobler – Crispy Asian Duck
Pellie Grobler – Crispy Asian Duck Pellie Grobler – Crispy Asian Duck Tyd: 60 Min Bedien: 2 PersoneEend Bestanddele:Duck sauce: 100ml sweet soya sauce 100ml soya sauce 50g ginger 50g…
Pellie Grobler – Salmon Tartare
Pellie Grobler – Salmon Tartare Pellie Grobler – Salmon Tartare Tyd: 30 Min Bedien: 1 PersoonSeekos Bestanddele:200 g Sashimi grade salmon, cutinto small bite- sized pieces 2 tsp chopped fennel…
Karen Blanchè – Chocolate Biscotti
Karen Blanchè – Chocolate Biscotti Karen Blanchè – Chocolate Biscotti Tyd: 35 Min Bedien: 12 PorsiesSoet Bestanddele:550g Flour 100g Cocoa powder 15g Baking powder 350g Sugar 200g Ground almonds 500g Almonds (whole)…
Suzanne Crozier – Ginger and Pineapple Pop-tarts
Suzanne Crozier – Ginger and Pineapple Pop-tartsSuzanne Crozier – Ginger and Pineapple Pop-tartsTyd: 40 Min Bedien: 4 PersoneSoet Bestanddele:1 pineapple, cut in small blocks 2 cm Fresh ginger 45 ml…
Karen Blanchè – Salted Caramel Brittle Chocolate Torte
Karen Blanchè – Salted Caramel Brittle Chocolate Torte Karen Blanchè – Salted Caramel Brittle Chocolate TorteTyd: 2 Ure Bedien: 10 PorsiesSoet Bestanddele:For the Base: 2 Packets Oreo Cookies 60 g…
Fortunato Mazzone – Paccheri with Praws and Lemon
Fortunato Mazzone – Paccheri with Praws and Lemon Fortunato Mazzone – Paccheri with Praws and Lemon Tyd: 30 Min Bedien: 4 PersonePasta Bestanddele:500g Pack of imported Paccheri (or Rigatoni) pasta.…
Izelle Hoffman – Healthy Vetkoek
Izelle Hoffman – Healthy VetkoekIzelle Hoffman – Healthy VetkoekTyd: 20 Min Bedien: 5 - 6 PersoneVleis Bestanddele:2 cups of self raising rice flour 1 tsp salt 1 tbsp raw honey…
Hennie Fisher – Pretoria Jakaranda Bloubessie-Oktoberkoek
Hennie Fisher – Pretoria Jakaranda Bloubessie-Oktoberkoek Hennie Fisher – Pretoria Jakaranda Bloubessie-OktoberkoekTyd: 90 Min Bedien: 20 PersoneSoet Bestanddele:340g koekmeel 240 g + 80 g wit suiker 15ml bakpoeier 5ml sout…